Three pieces of Easter Egg Brownies stacked on top of each other.

Easter Egg Brownies – Create Bake Make



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These Easter Egg Brownies are the last word Easter dessert – they usually want only one bowl to make! It'll take round 45 minutes to organize after which bake these brownies, then all it is advisable to do is allow them to cool and slice into items. This recipe can be makes an important Easter reward for household and pals

Three pieces of Easter Egg Brownies stacked on top of each other.

This recipe incorporates just below TWO packs of Caramel Easter Eggs plus a number of of the bigger Caramel Stuffed Easter Eggs, however by no means concern if you happen to can’t get your palms on these, you may as well use Caramel crammed chocolate or another sort of Easter Eggs – hooray!

Why you'll love this recipe:

  • Easy Elements – to make these brownies you simply want your favorite mini easter eggs after which only a few pantry staples.
  • Fast to organize – these brownies take round 10 minutes to organize.
  • Versatile – don’t have any caramel crammed eggs? You possibly can can use any sort of mini easter egg for this recipe.
  • Present thought – These Easter Egg Brownies make an important reward for household and pals.
Caramel Brownies sitting on a marble tray with caramel easter eggs.Caramel Brownies sitting on a marble tray with caramel easter eggs.

Easter Egg Brownie Elements:

Please observe you'll discover the complete ingredient listing and recipe methodology within the recipe card under:

  • Mini Easter Eggs – you will want 2 packs for this recipe.
  • Plain Flour
  • Cocoa
  • Butter
  • Caster Sugar
  • Eggs
  • Vanilla Extract
Easter Egg Brownies Ingredients on a marble background.Easter Egg Brownies Ingredients on a marble background.

Tips on how to Make Easter Egg Brownies:

  1. Take away the wrappers from the mini eggs and put aside till wanted.
  2. Mix the butter, sugar and cocoa in a saucepan and cook dinner over a medium warmth till melted.
  3. Take away from the warmth and add the eggs and vanilla extract and stir to mix.
  4. Add the flour and stir till clean.

5. Add the ¾ of the easter eggs and gently combine.

6. Switch the combination to a ready tin and sprinkle the remaining easter eggs excessive.

7. Bake till for 35 minutes and permit to chill within the baking tin.

Overhead view of Easter Egg Brownie sitting on a piece of baking paper.Overhead view of Easter Egg Brownie sitting on a piece of baking paper.

Ideas for Making Easter Egg Brownies:

  • You possibly can simply use one bag on mini caramel eggs for this recipe, nonetheless to make sure you have numerous caramel eggs in every chunk, I like to make use of 2 packs.
  • To make the eggs go additional, slice them in half.
  • You may also substitute the caramel crammed Easter eggs for caramel chocolate.
  • Take care to not overcook these brownies, as you need them to be gooey within the center and never utterly cooked by means of like a cake.
  • Retailer these brownies in an hermetic container for two – 3 days.
Adult hand holding a piece of easter egg brownie.Adult hand holding a piece of easter egg brownie.

Searching for extra Easter Recipes?

Three pieces of Easter Egg Brownies stacked on top of each other.Three pieces of Easter Egg Brownies stacked on top of each other.

Easter Egg Brownies

Searching for the last word Chocolate Brownies? These Easter Egg Brownies recipe is for you! Each common and Thermomix directions included.

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Prep Time 10 minutes

Cook dinner Time 35 minutes

Whole Time 45 minutes

Course Dessert

Delicacies Australian

Servings 20 Items

Energy 72 kcal

Directions 

  • Preheat your oven to 160 levels celsius (fan-forced) and line the bottom and sides of a 20cm sq. baking tin with baking paper – it will make it easier to to take away the brownies as soon as they're cooked.

  • In a big saucepan (you need it to be large enough so as to add the additional substances to later), soften the butter, cocoa and sugar over a low warmth.

  • Take away the saucepan from the warmth and add the vanilla extract and eggs and whisk the combination as you go.

  • Sift the flour into the saucepan and whisk to mix.

  • Add ¾ of the mini caramel eggs which have been reduce in half and stir to mix.

  • Pour the brownie combination into the ready tin and clean the floor. High the brownies with remaining caramel easter eggs.

  • Place the brownies into the oven to bake for 35 minutes.

  • Rigorously take away the cooked brownies from the oven and permit them to utterly cool within the tin earlier than eradicating, reduce into small items .

Thermomix Directions

  • Preheat your oven to 160 levels celsius (fan-forced) and line the bottom and sides of a 20cm sq. baking tin with baking paper – it will make it easier to to take away the brownies as soon as they're cooked.

  • Place the sugar, butter and cocoa into your Thermomix bowl and soften for 3 minutes on velocity 2 at 65 levels or till melted.

  • Add the eggs and vanilla extract and blend for 10 seconds on velocity 4.

  • Add the flour and blend for five seconds on velocity 4 earlier than scraping down the edges and mixing for one more 10 seconds on velocity 4.

  • Add ¾ of the mini easter eggs and use your spatula to stir by means of.

  • Pour the brownie combination into the ready tin and clean the floor. High the brownies with the remaining items of the caramel eggs.

  • Place the brownies into the oven to bake for 35 minutes.

  • Rigorously take away the cooked brownies from the oven and permit them to utterly cool within the tin earlier than eradicating, reduce into small items .

Notes

  • You possibly can simply use one bag on mini caramel eggs for this recipe, nonetheless to make sure you have numerous caramel eggs in every chunk, I like to make use of 2 packs.
  • To make the eggs go additional, slice them in half.
  • You may also substitute the caramel crammed Easter eggs for caramel chocolate.
  • Take care to not overcook these brownies, as you need them to be gooey within the center and never utterly cooked by means of like a cake.
  • Retailer these brownies in an hermetic container for two – 3 days.

Vitamin

Serving: 0gEnergy: 72kcalCarbohydrates: 15gProtein: 2gFats: 1gSaturated Fats: 1gPolyunsaturated Fats: 1gMonounsaturated Fats: 1gTrans Fats: 1gLdl cholesterol: 25mgSodium: 18mgPotassium: 72mgFiber: 1gSugar: 11gVitamin A: 48IUVitamin C: 1mgCalcium: 17mgIron: 1mg

Key phrase Brownies, Chocolate, Easter, Thermomix

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